Panforte
Ingredients
| ½ cup coconut flour |
| 1 tbsp spices (mixed) |
| 1 tsp ginger (ground) |
| 120 g hazelnuts |
| 110 g almonds |
| 1 cup figs (dried) |
| 60 g dark chocolate |
| 1 whole orange zest |
| 150 g coconut sugar |
| 150 g rice malt syrup |
| 1 tbsp water |
Preparation
Read full directions on I Heart Scratch at http://iheartscratch.com.au/2013/12/how-to-make-gluten-free-panforte/
