Upside-Down Pear and Macadamia Cake
Ingredients
110 g brown sugar |
4 whole pears (unripe) |
250 g unsalted butter |
100 g macadamia nuts |
300 g caster sugar |
3 whole eggs |
250 g plain flour |
1½ tsp baking powder |
3 tsp cinnamon |
1 tsp nutmeg |
80 g almond meal |
500 g greek yoghurt |
Preparation
Read full directions on Grab Your Fork at https://grabyourfork.blogspot.com/2009/06/upside-down-pear-and-macadamia-cake.html