Muhamara Roasted Red Capsicum Dip
Ingredients
3 large red capsicums |
½ cup cashew nuts |
½ cup walnuts |
1 clove garlic |
½ tsp cumin seeds |
2 tbsp pomegranate molasses |
¼ cup olive oil |
1 tbsp salt |
1 tbsp smoked paprika |
1 tsp chilli powder |
1 whole lemon |
Preparation
Read full directions on Flagrant Food Fawning at http://www.foodperve.com/2010/11/muhamara-roasted-red-capsicum-heaven.html