Raw Zucchini Spaghetti with Sicilian Nut-Meat Balls
Ingredients
| 3 small zucchinis |
| 30 g pine nuts |
| 30 g currants |
| 15 g capers |
| ½ tsp chilli flakes |
| ¼ cup water (optional) |
| 100 g mushrooms |
| 80 g cashew nuts |
| 80 g walnuts |
| 40 g almonds |
| 80 g pistachio nuts |
| 125 g sun-dried tomatoes |
| 1 pinch salt |
| 1 whole date |
| 1 handful dried basil |
| 6 whole tomatoes |
Preparation
Read full directions on Cate's Cates at http://www.catescates.com.au/recipe-raw-zucchini-spaghetti-with-sicilian-nut-meat-balls/
