Ingredients
| 2½ cups self-raising flour |
| ½ bunch spinach |
| 150 g feta cheese |
| ½ cup sun-dried tomatoes (semi dried) |
| ¼ cup kalamata olives |
| 2 tbsp parmesan cheese |
| 1⅓ cups milk |
| 50 g butter |
| 1 whole egg |
Preparation
Read full directions on Grab Your Spork at http://grabyourspork.com/recipes/baked-goods/savoury-muffins/
