Feta & Sundried Tomato Pull-Apart Scrolls
Ingredients
| ½ cup water |
| 1 pinch caster sugar |
| 1¼ tsp yeast |
| 30 g butter |
| ½ cup milk |
| 3 cups plain flour |
| 1 tsp salt |
| 80 g sun-dried tomatoes |
| 150 g feta cheese |
| 2½ tbsp oregano |
| 1½ tbsp olive oil |
Preparation
Read full directions on Go Bake Yourself at https://gobakeyourself.com/2012/09/21/im-back-bringing-spring/
