Pear Crumble Sheet Cake
Ingredients
| 185 g butter |
| 1 whole lemon (grated zest) |
| ⅔ cup caster sugar |
| 3 whole eggs |
| 1 cup self-raising flour |
| ½ cup custard powder |
| ½ cup milk |
| 3 whole pears |
| 200 g walnuts |
| 40 g butter |
| 2 tbsp caster sugar |
| 1 tsp cinnamon |
| 200 g white chocolate (bits) |
Preparation
Read full directions on Gourmet Getaways at https://www.gourmetgetaways.com.au/pear-crumble-sheet-cake/
