Ingredients
| 6 whole oysters (in shell) |
| 25 g butter |
| ¼ cup spinach |
| 1 clove garlic |
| 1 whole shallot |
| ¼ cup tomatoes |
| 1 slice streaky bacon |
| 2 tbsp panko breadcrumbs |
| 1 small lemon |
| 2 tbsp parmesan cheese |
| 1 pinch salt |
| 1 pinch black pepper |
Preparation
Read full directions on A Matter Of Taste at http://amatteroftaste.me/phillip-island-stoneleigh/
