Lamb Shanks with Leeks
Ingredients
| 2 whole lamb shanks |
| 1 whole leek (trimmed and roughly chopped) |
| 1 stem celery |
| ½ tsp cumin |
| ½ tbsp smoked paprika |
| 2 sprigs mint (leaves chopped) |
| 1 tbsp olive oil |
| ½ bottle white wine |
| ½ head garlic (broken into cloves, unpeeled) |
| ¼ tsp chilli flakes |
| ½ bunch thyme |
Preparation
Read full directions on Ooh, Look at http://ooh-look.blogspot.com.au/2010/06/dark-and-moody-lamb-shanks-with-leeks.html
