Ingredients
340 g plain flour |
¼ tsp baking soda |
1½ tsp cinnamon |
¼ tsp ginger |
¼ tsp nutmeg |
¼ tsp allspice |
⅛ tsp cloves (ground) |
¼ tsp black pepper |
1 pinch sea salt (vanilla) |
125 g butter (softened to room temperature) |
115 g dark brown sugar |
1 large egg |
60 g honey |
1 tsp vanilla extract |
130 g icing sugar |
1 pinch allspice |
1 pinch cinnamon |
4 tbsp water |
½ tsp vanilla bean paste |
Preparation
Read full directionson Citrus and CandyRead full directions on Citrus and Candy at http://www.citrusandcandy.com/2013/12/spiced-vanilla-honey-christmas-cookies.html
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