Ingredients
| 500 g plain flour |
| 21 g yeast |
| ¾ cup milk |
| 3 whole eggs |
| ½ cup caster sugar |
| 2 whole orange zest |
| 1 tsp mahlepi |
| ½ tsp mastiha |
| 75 g butter |
| 1 handful flaked almonds |
Preparation
Read full directions on Mulberry & Pomegranate at http://mulberrypomegranate.blogspot.com.au/2015/04/at-look-back-at-greek-easter.html
