Ingredients
500 g pumpkins (cubed) |
1 tbsp coconut oil |
1 tbsp rice malt syrup |
1 tbsp ginger |
1 whole lime |
120 g rocket |
1 whole spring onion |
2 tbsp cashew nuts |
1 pinch salt |
Preparation
Read full directionson A Fresh LegacyRead full directions on A Fresh Legacy at https://afreshlegacy.net/warm-roast-pumpkin-cashew-salad/