Dark Chocolate & Ginger Slice
Ingredients
| ½ cup cashew nuts (raw) |
| ½ cup oats (gluten-free) |
| ½ cup desiccated coconut (unsweetened) |
| 40 ml cacao powder (raw) |
| 1 pinch sea salt |
| 20 ml rice malt syrup |
| 60 ml extra virgin coconut oil (raw; melted) |
| 1 cup crystalised ginger |
| 100 g dark chocolate |
Preparation
Read full directions on Real Food Healthy Body at https://www.rfhb.com.au/blog/dark-chocolate-ginger-slice
