Raw Ginger & Mesquite Slice
Ingredients
| ⅔ cup pecans |
| ⅓ cup coconut oil |
| 2 cups cashew nuts (soaked) |
| ½ cup coconut cream |
| ½ tsp sea salt |
| 5 tsp ginger |
| 3½ tbsp rice malt syrup |
| 3 tsp mesquite powder |
| 2 tsp allspice |
| 2 tbsp coconut paste |
| 3 tbsp coconut cream |
| 1 whole lemon (juiced) |
| 1 pinch sea salt |
Preparation
Read full directions on Real Food Healthy Body at https://www.rfhb.com.au/blog/guest-recipe-playful-platefuls-raw-ginger-mesquite-slice-with-lemon-icing
