Cherry Pie
Ingredients
400 g flour |
130 g caster sugar |
6 g salt |
320 g unsalted butter |
85 g water |
800 g cherries (pitted) |
125 g caster sugar |
55 g potato starch |
7 g vanilla paste |
180 g almond meal |
700 g milk (plus extra) |
6 whole egg yolks |
Preparation
Read full directions on Aficionado at http://aficionado-x.blogspot.com.au/2009/12/cherry-pie-exclusive.html