Ingredients
128 g sweet rice flour |
63 g icing sugar |
49 g almond meal |
68 g rice flour |
¾ tsp xanthan gum |
¼ tsp salt |
125 g butter (gluten and dairy free) |
1 tsp milk (dairy free of choice) |
78 g coconut oil |
100 g dark chocolate (70%) |
120 g caster sugar |
24 g arrowroot flour |
3 large eggs |
2 tsp vanilla extract |
Preparation
Read full directionson The Gluten and Dairy Free BakehouseRead full directions on The Gluten and Dairy Free Bakehouse at https://theglutenanddairyfreebakehouse.com/2015/02/20/bite-sized-townies/