Ingredients
2 tbsp olive oil |
1 whole onion |
2 tbsp ginger |
4 cloves garlic |
2 tsp turmeric |
2 tsp cumin |
1¼ cups red lentils |
2 l vegetable stock |
1 pinch black pepper |
3 whole zucchinis |
2 tbsp coriander (stem) |
1 whole greek yoghurt |
1 sprig coriander |
1 whole extra virgin olive oil |
Preparation
Read full directionson Food from Michelle's KitchenRead full directions on Food from Michelle's Kitchen at https://foodfrommichelleskitchen.com/2013/06/05/zucchini-and-red-lentil-soup/