Chocolate Tart
Ingredients
320 g plain flour |
120 g cocoa |
280 g caster sugar |
1 pinch salt |
160 g butter |
5 whole eggs |
510 g dark chocolate |
60 g jivara chocolate |
85 g butter |
555 ml cream |
2 whole egg yolks |
200 ml water |
Preparation
Read full directions on Citrus and Candy at http://www.citrusandcandy.com/2009/07/aria-chocolate-tart-by-matt-moran.html