Pistachio Cream Tart
Ingredients
| 355 g unsalted butter |
| 300 g caster sugar |
| ½ tsp cardamom |
| 2 whole eggs |
| 2 whole egg yolks |
| 290 g flour |
| 2 whole orange zest |
| ¾ tsp salt |
| 1 whole egg white |
| 130 g almonds |
| 250 g pistachio nuts |
Preparation
Read full directions on Aficionado at http://aficionado-x.blogspot.com.au/2008/05/with-one-stone.html
