Ricotta Cheesecake with Balsamic Strawberries
Ingredients
| 200 g biscuits (digestives) |
| 75 g unsalted butter |
| 125 g caster sugar (plus extra 2 tbs) |
| 650 g ricotta cheese |
| 1 tbsp cornflour |
| 1 tsp vanilla extract |
| 4 whole eggs |
| 150 ml sour cream |
| 55 g caster sugar |
| 2 tsp balsamic vinegar |
| 1 tsp cornflour |
| ¼ cup water |
| 250 g strawberries |
Preparation
Read full directions on The Delectable Delight at http://thedelectabledelight.blogspot.com.au/2009/01/ricotta-cheesecake-with-balsamic.html
