Molten Cheesecake Modified
Ingredients
| 200 g chocolate biscuits |
| 50 g rolled oats |
| 1 tbsp brown sugar |
| 50 g walnuts |
| 1 tsp cocoa powder |
| 125 g unsalted butter |
| 1 pinch salt (optional) |
| 1 whole vanilla pod |
| 70 g caster sugar |
| 2 tbsp cornflour |
| 750 g cream cheese |
| 90 g sour cream |
| 2 whole eggs |
| 100 g raspberries |
| 1 tbsp vanilla sugar (see note) |
| ½ tbsp balsamic vinegar |
| 150 g marshmallows |
| 20 g dark chocolate |
Preparation
Read full directions on Champagne and Chips at http://www.champagneandchips.com/molten-cheesecake-modified/
