Diced Pork And Green Mango
Ingredients
| 1 tbsp vegetable oil |
| 3 tbsp water |
| 1 whole white pepper |
| ½ tsp sesame oil |
| 1 tsp potato starch |
| 1 tbsp light soy sauce |
| 1 tbsp shaoxing wine |
| 3 tbsp black beans |
| 5 tbsp perilla |
| 2 whole spring onions (or shallots; chopped) |
| 2 cloves garlic |
| 3 whole chillies |
| 400 g mangoes (green; diced ) |
| 350 g pork (diced ) |
Preparation
Read full directions on The Gourmet Forager at http://www.thegourmetforager.com/2011/01/chinese-new-year-and-a-recipe-for-zhaoqing-diced-pork-and-green-mango/
