Kale Mallung
Ingredients
| 1 pinch salt |
| ½ whole red chilli |
| ¾ cup water |
| ¼ cup desiccated coconut |
| 250 g kale |
| 6 whole curry leaves |
| 1 tsp turmeric powder |
| 1 medium onion |
| 2 tsp black mustard seeds |
| 1 tbsp cooking oil |
Preparation
Read full directions on Fuss Free Cooking at http://www.fussfreecooking.com/recipe-categories/meatless-recipes/a-sri-lankan-recipe-kale-mallung-aka-mallum/
