Ingredients
500 g plain flour |
203 g caster sugar |
320 g butter |
5 whole eggs |
3 whole egg yolks |
1 tsp vanilla extract (or vanilla bean paste) |
110 ml lemon juice |
35 ml single cream |
½ tbsp plain flour |
2 packs blueberries |
½ cup jam |
Preparation
Read full directionson Island MenuRead full directions on Island Menu at https://www.islandmenu.com.au/sweet/blueberry-and-lemon-tart/