Ingredients
| 2 medium eggplants |
| 180 g mozzarella cheese |
| 100 g parmesan cheese |
| 400 g tomatoes |
| 3 cloves garlic |
| 1 tbsp oregano |
| 1 tbsp parsley |
| 1 tbsp basil leaves |
| 1 whole red onion |
| 1 tsp cinnamon |
| 40 g olive oil |
| 1 pinch salt |
| 1 pinch pepper |
| 1 tsp oil (spray; optional) |
Preparation
Read full directions on What's on the list? at http://whatsonthelist.net/eggplant-parmesan-healthy/
