Chocolate Tart With Hazelnut Semifreddo
Ingredients
1 cup plain flour |
¼ cup icing sugar |
125 g unsalted butter (chilled; chopped) |
1 whole egg |
1 tbsp water |
300 g chocolate (60-70%) |
200 g unsalted butter |
2 whole eggs |
2 whole egg yolks |
Preparation
Read full directions on My Kitchen Stories at http://www.mykitchenstories.com.au/2013/02/chocolate-tart-with-hazelnut-semifreddo-and-love/