Ingredients
| 2 cups wholemeal self-raising flour |
| 1½ cups greek yoghurt |
| 200 g tomatoes |
| 2 tbsp tomato paste |
| 1 clove garlic |
| 1 tbsp oregano |
| 2 whole tomatoes |
| 1 whole mozzarella |
| 1 whole basil |
| 1 whole zucchini |
| 1 tbsp fetta cheese |
| 1 sprig dill |
Preparation
Read full directions on Dancing Through Sunday at http://www.dancingthroughsunday.com.au/my-blog/2014/12/simple-vegetarian-pizza-recipe/
