Chocolate Caramel Slice
Ingredients
| 180 g plain flour |
| 50 g dessicated coconut |
| 105 g brown sugar |
| 135 g butter |
| 85 ml golden syrup |
| 130 g butter |
| 2 tins condensed milk |
| 195 g milk chocolate |
| 15 ml vegetable oil (approximately 3 teaspoons) |
Preparation
Read full directions on Bec Loves Baking at http://beclovesbaking.blogspot.com.au/2010/10/chocolate-caramel-slice.html
