Ingredients
| 500 g baby snapper |
| 3 cm ginger |
| 2 tbsp garlic chives |
| 1 tbsp light soy sauce |
| 1 tbsp shaoxing wine |
| ½ tsp caster sugar |
| ½ tsp sesame oil |
Preparation
Read full directions on Please Pass the Recipe at https://pleasepasstherecipe.com/2015/11/19/steamed-baby-snapper-with-ginger-and-garlic-chives/
