Shepherd Pie
Ingredients
| 400 g beef |
| 1 pack chicken |
| 1 pack mushrooms (we used swiss brown) |
| 5 whole onions |
| 4 cloves garlic |
| 2 whole tomatoes (seeds removed, diced) |
| 2 tsp light soy sauce |
| 3 tsp cornflour |
| 2 tbsp red wine |
| 2 tbsp olive oil |
| 10 whole potatoes (russet) |
| 1 cup milk |
| 2 tbsp butter |
| 3 cups cheddar cheese |
| ¼ cup parmesan cheese |
| 1 pinch salt |
| 1 pinch pepper |
Preparation
Read full directions on Erinnish at http://www.erinnish.com/2012/01/new-year-good-friends-shepherd-pie.html
