Ingredients
| 500 g anchovies |
| 250 ml white vinegar |
| 1 whole lemon |
| 1 tsp salt (to taste) |
| 2 cloves garlic |
| 1 whole parsley |
| 1 tsp chilli flakes (optional) |
| 1 cup extra virgin olive oil |
Preparation
Read full directions on Manu's Menu at https://www.manusmenu.com/marinated-fresh-anchovies
