Creamy Smoked Salmon Fettuccine
Ingredients
500 g fettuccine pasta (fresh) |
600 ml pouring cream |
250 g smoked salmon |
1 medium onion |
6 cloves garlic |
3 whole spring onions |
1 cup baby spinach leaves |
1 whole lemon juice |
¼ cup white wine |
2 tbsp dill |
1 pinch salt |
1 pinch pepper |
Preparation
Read full directions on Gourmet Getaways at https://www.gourmetgetaways.com.au/creamy-smoked-salmon-fettuccine/