Ingredients
| 8 stems rosemary |
| 10 whole chicken thighs |
| 2½ tsp salt |
| ½ tsp black pepper |
| 3 tbsp olive oil |
| 2 cups greek yoghurt |
| ½ clove garlic |
| 1 tsp white wine vinegar |
| 1 whole lebanese cucumber |
Preparation
Read full directions on Sprinkles and Sprouts at https://www.sprinklesandsprouts.com/rosemary-chicken-skewers-tzatziki/
