Ingredients
| 8 whole artichokes (fresh) |
| 1 whole red onion |
| 1½ cups carolina rice |
| 1 bunch dill (finely chopped) |
| 2 whole tomatoes |
| 2 cloves garlic |
| 1 cup olive oil |
| 1 pinch salt |
| 1 pinch pepper |
| 1 pinch chilli flakes (dried) |
| 1 handful broad beans (fresh) |
Preparation
Read full directions on Mulberry & Pomegranate at http://mulberrypomegranate.blogspot.com.au/2014/11/mas-artichokes-stuffed-with-rice-and.html
