Portobello Summer Salad
Ingredients
| 1 dash oil |
| 2 cloves garlic |
| 1 piece preserved lemons |
| 200 g portobello mushrooms |
| 1 pinch salt |
| 1 whole cos lettuce (e) |
| 4 pieces prosciutto |
| 50 g buffalo mozzarella |
| 1 whole basil leaf |
| ½ tbsp macadamia nut oil |
| ½ tsp red wine vinegar |
Preparation
Read full directions on A Fresh Legacy at https://afreshlegacy.net/portabello-summer-salad/
