Pistachio Cream Tart
Ingredients
355 g unsalted butter |
300 g caster sugar |
½ tsp cardamom |
2 whole eggs |
2 whole egg yolks |
290 g flour |
2 whole orange zest |
¾ tsp salt |
1 whole egg white |
130 g almonds |
250 g pistachio nuts |
Preparation
Read full directions on Aficionado at http://aficionado-x.blogspot.com.au/2008/05/with-one-stone.html