Strawberry and Champagne Cake
Ingredients
| 185 g plain flour |
| 185 g self-raising flour |
| 1 tbsp baking powder |
| 1 tsp salt |
| 220 g unsalted butter |
| 390 g caster sugar |
| 4 large eggs |
| 2 tsp vanilla extract |
| 300 ml milk |
| 250 g strawberries |
| 1 cup sparkling white wine |
| 1 tbsp sparkling white wine |
| 200 g butter |
| 300 g icing sugar |
Preparation
Read full directions on Penguin says Feed Me at https://www.penguinsaysfeedme.com/2011/10/19/strawberry-and-champagne-cake/
