Ingredients
500 g beef mince |
500 g beef sausages |
5 sheets puff pastry |
1 whole onion |
2 medium carrots |
1 large zucchini |
2 sprigs thyme |
1 tbsp olive oil |
2 tbsp butter |
1 pinch sea salt |
1 tsp white pepper |
1 tbsp sesame seeds (optional) |
Preparation
Read full directionson Miss Food FairyRead full directions on Miss Food Fairy at https://missfoodfairy.com/2014/12/30/homemade-sausage-rolls/
Beef and Guinness Pie
Bolognese With Zucchini Spaghetti
Mushroom Bourguignon
Slow Braised Beef Cheeks with Parmesan Polenta
Slow Cooked Beef Bourguignon
Advertisement
Roasted Tomato Soup
Beef And Guinness Aussie Meat Pies
Slow Cooked Beef Cheeks In Red Wine With Creamy Mashed Potatoes
Beef Bourguignon
Slow Oven Braised Beef Cheeks
Bacon, Leek, Zucchini and Carrot Quiche