Toad in the Hole
Ingredients
| 1 pack sausages |
| 2 cups self-raising flour (gluten free) |
| 2 whole eggs |
| 3 cups milk (lactose free) |
| 1 whole onion |
| 1 bunch cherry tomatoes (truss) |
| 1 sprig thyme |
| 1 dash oil |
| 1 pinch salt |
| 1 pinch pepper |
Preparation
Read full directions on The InTolerant Chef at http://intolerantchef.blogspot.com.au/2010/08/toad-in-hole.html
