Almond Croissants
Ingredients
2 sheets puff pastry |
250 g almond meal |
½ tsp almond extract |
85 g icing sugar |
½ tsp vanilla extract |
1 tbsp lemon juice |
1 whole egg |
4 tbsp milk (+ extra) |
1 handful flaked almonds |
Preparation
Read full directions on Words & Cake at http://wordsandcake.blogspot.com.au/2013/05/almond-croissants.html