Roast Chicken with Cavalo Nero & Speck
Ingredients
| 1 tsp mustard |
| 1 tbsp honey |
| 250 ml chicken stock |
| 1 dash dry white wine |
| 1 bunch kale leaves (cavolo nero) |
| 200 g italian speck |
| 1 tbsp grapeseed oil |
| 1 pinch pepper |
| 1 pinch sea salt |
| 1 whole chicken (1.4kg approximately) |
Preparation
Read full directions on Mish Delish at http://mishdelish.com/recipe/25-minute-roast-chicken-with-cavalo-nero-speck/
