Ingredients
3 cups plain flour |
7 g yeast |
¼ cup brown sugar (plus 1 tbsp) |
½ tsp salt |
280 ml milk |
75 g unsalted butter |
1 whole egg |
1 tbsp cornflour |
50 g chocolate |
⅔ cup pecan nuts |
½ cup icing sugar |
1 tsp cocoa powder |
1 tsp water |
Preparation
Read full directionson Kat CakesRead full directions on Kat Cakes at http://katcakes.tumblr.com/post/23403410096