Langostini al Diablo
Ingredients
| 170 g king prawns (defrosted and rinsed) |
| 1 tin tomatoes |
| 2 cloves garlic |
| 12 whole asparagus |
| 1 dash dry white wine |
| 1 pinch chilli flakes |
| 1 pinch salt |
| 1 dash olive oil |
Preparation
Read full directions on Big, Bold, Beautiful Food at http://bigboldbeautifulfood.blogspot.com.au/2010/01/langostini-al-diablo.html
