Roasted Tomato Bruschetta with Goats Cheese
Ingredients
| 4 whole tomatoes (heirlooms, or else romas) |
| 1 sprig tarragon |
| 1 pinch chilli flakes |
| 1 clove garlic (unpeeled) |
| 1 pinch salt |
| 1 pinch pepper |
| 1 pinch caster sugar |
| 1 pack goats cheese |
| 2 slices bread |
| 1 sprig dried basil |
Preparation
Read full directions on Heike Herrling at http://www.heikeherrling.com/2012/01/24/tomatobrushetta/
