Potato Cakes With Smoked Salmon & Lemon Cream Cheese
Ingredients
| 250 g potatoes |
| 100 g flour |
| ½ tsp baking powder |
| ½ tsp salt |
| 150 g cream cheese |
| 2 tbsp lemon juice |
| 180 g smoked salmon |
| 1 whole caper |
Preparation
Read full directions on Sprinkles and Sprouts at https://www.sprinklesandsprouts.com/potato-cakes/
