Beetroot & Chilli Chocolate Brownie
Ingredients
| 150 g butter |
| 150 g brown sugar |
| 150 g sour cream |
| 2 whole eggs (whisked) |
| 270 g beetroots (fresh; grated) |
| 1 tsp vanilla |
| 125 g self-raising flour |
| ⅓ cup cocoa |
| 100 g almond meal |
| 1 tsp chillies (or fresh chilli) |
| 1 tsp salt |
| 50 g chocolate |
| 500 ml cream |
| 4 whole egg yolks |
| 60 g caster sugar |
| 1 tsp vanilla paste |
Preparation
Read full directions on Gourmet Getaways at https://www.gourmetgetaways.com.au/beetroot-chilli-chocolate-brownie/
