Ingredients
| 100 g wild rice |
| 2 stems celery |
| 2 whole green onions |
| 80 ml walnuts (or flaxseed oil) |
| 40 ml white wine vinegar |
| 2 tsp dijon mustard |
| 1 tsp honey |
| ½ tsp lemon zest |
| 1 pinch black pepper |
| 1 pinch sea salt |
Preparation
Read full directions on A Splash of Vanilla at http://www.asplashofvanilla.com/2013/05/19/6-easy-ways-to-introduce-more-omega-3-into-your-diet/
