Chocolate & Guinness Spelt Brownies
Ingredients
55 g unsalted butter |
140 g dark chocolate (70% cocoa solids) |
80 g spelt flour (white) |
45 g cocoa powder |
¼ tsp sea salt |
150 ml guinness |
1 tsp vanilla extract |
2 whole eggs |
100 g muscovado sugar (light) |
Preparation
Read full directions on The Cook's Pyjamas at http://thecookspyjamas.com/small-batch-chocolate-guinness-spelt-brownies/