Turmeric & Coriander Fish Skewers
Ingredients
1 kg fish fillets (firm; white) |
8 whole spring onions (white part only, grated) |
4 cloves garlic |
4 cm turmeric |
2 tsp red curry paste |
100 ml coconut milk |
100 ml fish sauce |
1 tsp dried shrimp paste |
2 tbsp macadamia nut oil |
3 tbsp coconut sugar |
100 g coriander |
Preparation
Read full directions on The Cook's Pyjamas at http://thecookspyjamas.com/turmeric-coriander-fish-skewers/