Goat Curd And Honey Ice Cream
Ingredients
| 200 g goats curd (fresh;) |
| 300 ml cream |
| 250 ml milk |
| 3 whole egg yolks |
| 60 ml honey |
| 1 tsp salt |
| 1 tbsp sugar |
| 1 whole vanilla bean |
| 1 jar figs (figlettes; optional) |
Preparation
Read full directions on Alana Bread at http://www.alanabread.com/goat-curd-honey-ice-cream/
